Recently the TV Channel TVO has aired a documentary about the Cholesterol hysteria, and that is mostly based on faulty research. http://tvo.org/video/documentaries/cholesterol-the-great-bluff http://tvo.org/transcript/119768x/video/documentaries/cholesterol-the-great-bluff Of course I keep saying the the Cholesterol Hysteria is just that, hysteria. What kills you is … Continue reading
Comfort food is something one eats for pleasure. I don’t like sweets (never did) and for me comfort food is usually something spicy. As a Hungarian I do think that sausages make a great meal almost any time thus they … Continue reading
Gary Taubes talks on The Agenda with Steve Paikin about the harm caused by sugar consumption.
To continue with more festive dishes, here is a a picture of a piece of smoked ham that has been boiled prior to consumption.
Cabbage rolls, often stuffed with meat and other ingredients are probably among the most common food items in the world.
Just when I thought that mankind has come to its senses and and stopped threatening everyone who does not follow a strictly vegetarian diet with hell on Earth from cholesterol — the World Health Organisation has come up with yet … Continue reading
The spicy Hungarian fish soup, also called the fisherman’s soup (halászlé) is a traditional Hungarian fish dish made from fresh water fish.
The World Health Organization is once again in the news urging people to reduce the amount of sugar they eat.
Finally the powers-that-be admitted that the cholesterol hysteria is just that: hysteria.
It is a new year again.
Barbecue beef ribs.
The beef stew in the pictures was prepared in a similar manner as the rabbit in an earlier article.
Grass fed lamb is one of the best foods one can eat.
Although North Americans rarely do it, humans can and in most countries do eat animal innards.
Finally even the World Health Organization seems to have to come to its senses and it now recommends reducing your sugar consumption.
Can I eat what I want or does someone else have the right to decide it for me? Can I be forced to accept someone else’s idea what to eat?
The majority of North Americans have a tendency to limit themselves to only a few kinds of meat but there is a large variety of animals that can be cooked and eaten.
The Mangalitsa — also spelled Mangalitza (UK), and Mangalica (Hungarian) — is a breed of Hungarian domestic pig that was originally produced by crossing the domestic pig with the local wild boar. Mangalitsas are interesting looking woolly pigs — somewhat … Continue reading
Hungarian sausages are typically spicy and fatty. The fresh ones are eaten fried and they sort of resemble Italian sausages, but with a lot stronger flavour.
Oven fried chicken thighs. Note that the these were fried with the skin on which gives a better taste also preserves fat.