June 30, 2017
by DDD
Comments Off on Cholesterol: The Great Bluff
Recently the TV Channel TVO has aired a documentary about the Cholesterol hysteria, and that is mostly based on faulty research. http://tvo.org/video/documentaries/cholesterol-the-great-bluff http://tvo.org/transcript/119768x/video/documentaries/cholesterol-the-great-bluff Of course I keep saying the the Cholesterol Hysteria is just that, hysteria. What kills you is … Continue reading
May 31, 2017
by DDD
Comments Off on The Simplicity of Curried Beans
Comfort food is something one eats for pleasure. I don’t like sweets (never did) and for me comfort food is usually something spicy. As a Hungarian I do think that sausages make a great meal almost any time thus they … Continue reading
January 17, 2017
by DDD
Comments Off on Sweet Poison
Gary Taubes talks on The Agenda with Steve Paikin about the harm caused by sugar consumption.
December 27, 2015
by DDD
Comments Off on Boiled Smoked Ham
To continue with more festive dishes, here is a a picture of a piece of smoked ham that has been boiled prior to consumption.
December 25, 2015
by DDD
Comments Off on Hungarian Cabbage Rolls
Cabbage rolls, often stuffed with meat and other ingredients are probably among the most common food items in the world.
October 28, 2015
by DDD
Comments Off on WHO Attacks Bacon
Just when I thought that mankind has come to its senses and and stopped threatening everyone who does not follow a strictly vegetarian diet with hell on Earth from cholesterol — the World Health Organisation has come up with yet … Continue reading
July 9, 2015
by DDD
Comments Off on Spicy Hungarian Fish Soup
The spicy Hungarian fish soup, also called the fisherman’s soup (halászlé) is a traditional Hungarian fish dish made from fresh water fish.
March 6, 2015
by DDD
Comments Off on The War On Sugar
The World Health Organization is once again in the news urging people to reduce the amount of sugar they eat.
February 11, 2015
by DDD
Comments Off on The End of Cholesterol Hysteria?
Finally the powers-that-be admitted that the cholesterol hysteria is just that: hysteria.
January 1, 2015
by DDD
Comments Off on Happy New Year 2015
It is a new year again.
September 17, 2014
by DDD
Comments Off on Barbecue Beef Ribs
Barbecue beef ribs.
July 4, 2014
by DDD
Comments Off on Beef Stew
The beef stew in the pictures was prepared in a similar manner as the rabbit in an earlier article.
April 21, 2014
by DDD
Comments Off on Roast Lamb
Grass fed lamb is one of the best foods one can eat.
April 1, 2014
by DDD
Comments Off on Eating Tripe
Although North Americans rarely do it, humans can and in most countries do eat animal innards.
March 6, 2014
by DDD
Comments Off on WHO Says Cut Your Sugar Consumption
Finally even the World Health Organization seems to have to come to its senses and it now recommends reducing your sugar consumption.
February 28, 2014
by DDD
Comments Off on The Right to Choose What to Eat
Can I eat what I want or does someone else have the right to decide it for me? Can I be forced to accept someone else’s idea what to eat?
February 24, 2014
by DDD
Comments Off on Cooking Rabbit Stew
The majority of North Americans have a tendency to limit themselves to only a few kinds of meat but there is a large variety of animals that can be cooked and eaten.
February 1, 2014
by DDD
Comments Off on Mangalitsa
The Mangalitsa — also spelled Mangalitza (UK), and Mangalica (Hungarian) — is a breed of Hungarian domestic pig that was originally produced by crossing the domestic pig with the local wild boar. Mangalitsas are interesting looking woolly pigs — somewhat … Continue reading
January 14, 2014
by DDD
Comments Off on Hungarian Sausages
Hungarian sausages are typically spicy and fatty. The fresh ones are eaten fried and they sort of resemble Italian sausages, but with a lot stronger flavour.
January 5, 2014
by DDD
Comments Off on Oven Fried Chicken Thighs
Oven fried chicken thighs. Note that the these were fried with the skin on which gives a better taste also preserves fat.