Schnitzel — a tenderized, breaded deep fried slice of meat — is one of the most common meat dishes around the world.
Pork Schnitzels.
While the original Wiener Schnitzel is always made out of veal there are many variations made out of different kinds of meat.
The ones in the picture are tenderized breaded pork deep fried in lard.
Here are some links to recipes how to make Schnitzel:
Last updated: June 21, 2015