{"id":738,"date":"2014-04-01T01:57:44","date_gmt":"2014-04-01T05:57:44","guid":{"rendered":"\/?p=738"},"modified":"2014-04-01T01:57:44","modified_gmt":"2014-04-01T05:57:44","slug":"eating-tripe","status":"publish","type":"post","link":"\/2014\/04\/01\/eating-tripe\/","title":{"rendered":"Eating Tripe"},"content":{"rendered":"<p>Although North Americans rarely do it, humans can and in most countries do eat animal innards. <!--more--> Ox tripe for instance is eaten in lots of countries from Europe to China.<\/p>\n<div id=\"attachment_737\" style=\"width: 410px\" class=\"wp-caption alignnone\"><a href=\"\/wp-content\/uploads\/2014\/04\/Tripe-Cooked.jpg\"><img aria-describedby=\"caption-attachment-737\" loading=\"lazy\" src=\"\/wp-content\/uploads\/2014\/04\/Tripe-Cooked.jpg\" alt=\"Stewed ox tripe.\" width=\"400\" height=\"256\" class=\"size-full wp-image-737\" srcset=\"\/wp-content\/uploads\/2014\/04\/Tripe-Cooked.jpg 400w, \/wp-content\/uploads\/2014\/04\/Tripe-Cooked-300x192.jpg 300w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><p id=\"caption-attachment-737\" class=\"wp-caption-text\">Stewed ox tripe.<\/p><\/div>\n<p>Since tripe is mostly protein, if you prefer some fat in your meal you have to cook it with bacon and lard.<\/p>\n<p>The dish in the picture was made by cooking the tripe (on top) about the same way as I <a href=\"\/2014\/02\/24\/cooking-rabbit-stew\/\" title=\"Cooking Rabbit Stew\">cooked the rabbit<\/a> which was described in an earlier article.<\/p>\n<p>Further Readings:<br \/>\n<a href=\"http:\/\/en.wikipedia.org\/wiki\/Tripe\" title=\"Tripe\" target=\"_blank\">Tripe<\/a> on Wikipedia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Although North Americans rarely do it, humans can and in most countries do eat animal innards.<\/p>\n","protected":false},"author":2,"featured_media":736,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[6],"tags":[9],"_links":{"self":[{"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/posts\/738"}],"collection":[{"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/comments?post=738"}],"version-history":[{"count":0,"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/posts\/738\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/media\/736"}],"wp:attachment":[{"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/media?parent=738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/categories?post=738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/teleonomix.com\/wp-json\/wp\/v2\/tags?post=738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}